AIYA
Experience the earthy sweetness of Matcha Bonbons with a surprise caramel cream center. Perfect for dessert lovers!
Ingredients
- ¼ cup granulated sugar
- 2 Tbsp water
- ½ cup heavy whipping cream
- 1 Tbsp Aiya Culinary Grade Matcha
- 1 cup white chocolate
- Sea salt, as needed
