AIYA

Ingredients

• 1 ¼ cup raw sugar
• ½ cup unsalted butter, room temperature (can substitute equal parts vegetable oil)
• ½ cup vegetable oil
• 4 large eggs
• ½ cup whole milk
• 1 tsp pure vanilla extract
• 3 Tbsp Aiya Culinary Grade Matcha
• 2 cups all purpose flour, sifted
• 2 tsp baking powder
• ½ tsp salt
• 1 pound unsalted butter, room temperature
• 3 cups icing sugar, or to taste
• 50 grams white chocolate, melted & cooled