Kale and Chickpea Salad with Whipped Harissa Cottage Cheese
This leafy salad perfectly balances creamy, crunchy, and zesty flavours. The whipped harissa cottage cheese adds a spicy, tangy contrast to the hearty kale, crispy toaster croutons, and fibre-rich...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Cooking tools:
- Food processor
- Toaster
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spoon
Ingredients
- cottage cheese
- harissa paste
- kale, destalked and roughly torn
- extra virgin olive oil
- lemon, juiced
- chickpeas (can), drained and rinsed
- wholemeal bread
- garlic cloves
- mixed seeds
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