Roasted Balsamic Asparagus - Sheena's Cooking
If you like Asparagus and you haven’t roasted them yet….you are missing out on an easy & delicious side dish that goes with just about anything. I started making this when I saw it on the Rachel...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sheenascooking.com.
Ingredients
- 12 oz Asparagus, ends trimmed
- 2 tbsp Balsamic Vinegar
- 1 tsp Extra Virgin Olive Oil
- Parmesan Cheese
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