Bagguri Sweet Pickle Recipe: A 6-Month Shelf-Life Treat

Bagguri Sweet Pickle Recipe: A 6-Month Shelf-Life Treat

ambrosiaindiancuisine.com

Learn to make Bagguri sweet pickle, a delicious Indian pickle with an incredible 6-month shelf life! Get the easy recipe and enjoy this flavorful treat all year round.

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Ingredients

  • Bagguri (Jujube): 50 grams
  • Cumin seeds: 1/2 spoon
  • Coriander seeds: 1 spoon
  • Five Foran (a spice mix): 1 spoon
  • Ajwain (Carom seeds): 1/2 spoon
  • Water: 1/2 cup
  • Sweet oil: 1/2 cup
  • Luar Pichlakhini (a spice): 1/2 spoon
  • Banana salt: 1 spoon
  • Jaggery: 125 grams
  • Vinegar: 1 spoon
  • Khaja spices: 1 spoon
  • Kashmiri Jalukia spices: 1 spoon

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