10 Minute Baked Red Snapper - Slender Kitchen
Learn how to bake flaky and flavorful red snapper in just 10 minutes. Use our delicious seasoning blend or swap in any seasoning you like!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 32 oz red snapper filets (filets, about 8 ounces each)
- 2 tbsp melted butter
- 2 tsp paprika
- 1 tsp onion powder
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp chili powder
- 1/4 tsp oregano
- 1/4 tsp dried thyme
- 1/4 tsp garlic powder
- 1 lemon, sliced
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