Pan-Seared Red Snapper Recipe: How to Make It
Looking for a fast and flavorful meal? Try this pan-seared red snapper! Ready in just 30 minutes, it delivers a burst of flavor in every bite.
Keywords
- red snapper recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup dry bread crumbs
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon lemon-pepper seasoning
- 1/4 teaspoon salt
- 4 red snapper fillets (6 ounces each)
- 2 tablespoons olive oil
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