Tahini Neri | Roasted Broccolini with Tahini Sauce

Ingredients

• 500 g broccolini , ends trimmed
• 1 tbsp extra virgin olive oil
• 1/4 tsp each salt and pepper
• 1 garlic clove , finely minced
• 1/4 cup tahini
• 2.5 tbsp water
• 1.5 tsp honey
• 1 tbsp lemon juice
• 1/2 garlic clove , pressed through garlic crusher or grated using microplan (to make sauce smooth)
• 1/4 cup flaked almonds, pine nuts or pistachios , toasted