Taco Salad With Chipotle Lime Dressing Recipe - (4.3/5)
Hearty red quinoa instead of taco meat, arugula instead of watery lettuce, and a healthy serving of avocado and tomato salsa. You’ll be addicted to the chipotle lime...
Keywords
- Taco Salad With Chipotle Lime Dressing
- recipe
- lime
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- citrus
- fruit
- chipotle
Ingredients
- Tortilla strips from 1 tortilla:
- Charred corn & poblano
- 1 poblano pepper
- 1 ear of corn, kernels sliced off the cob (about 1/2 cup)
- Cherry tomato pico
- 1/4 cup sliced tomatoes (cherry)
- 1/2 lime (1 to 2 tablespoons)
- 1/4 cup sliced scallions, white and green, 2 to 3
- A few pinches salt
- Chipotle lime dressing
- 1/4 cup olive oil
- 1/4 cup fresh lime juice (about 1 lime)
- 1 teaspoon ancho chili powder
- 1 teaspoon chipotle chili powder
- 1 tablespoon agave syrup
- Salt and pepper, to taste
- Other salad components
- 1 cup cooked red quinoa
- 2 cups arugula
- 1/2 cup cubed tofu (or meat or cheese of your choice)
- 1/2 cup cilantro
- 1/2 sliced avocado
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