Chickpea “Egg” Salad Wraps by Riri's Recipes
These chickpea "egg" salad wraps are insanely delicious, easy to make, and high in protein! They take only 10 minutes to make, are so healthy, packed with prote
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Cooking tools:
- Mixing bowl
- Fork
- Chopping knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
- Colander
- Can opener
- Spoon
- Airtight container
Ingredients
- 15-16 oz Chickpeas
- 1/2-3/4 cup Celery
- 1 cup Lettuce, Romaine
- 1/3 cup Pickles
- 1 tsp Lemon Juice
- 3 Tbsp Vegan Mayo - Primal Kitchen
- 1 Tbsp Yellow Mustard
- Salt
- Pepper
- .5 tsp Garlic Powder
- .5 tsp Onion Powder
- .5 tsp Turmeric
- pinch Cayenne Pepper
- Black Salt (Kala Namak)
- Flour Tortilla
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