Tea Cake
A simple but gorgeous tasting teacake for afternoon tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.copha.com.au.
Cooking tools:
- Springform pan
- Stand mixer
- Mixing bowl
- Sifter
- Spatula
- Oven
- Parchment paper
- Skewer
- Cooling rack
- Microwave
- Saucepan
- Measuring cup
- Measuring spoon
- Piping bag
- Bread knife
- Plate
Ingredients
- 170g (¾ cup) caster sugar
- 4 eggs
- 150g (1¼ cups) self-raising flour
- 1 tbsp cornflour
- 15g Copha, melted
- 80ml ( 1/3 cup) milk
- Candied orange and lemon zest, to garnish
- 180ml (¾ cup) thickened cream
- 3 tbsp icing sugar, plus extra for dusting
- ½ cup marmalade
More Like This
Easter Tea Cake Recipe | myfoodbook | Easy tea cake recipe
myfoodbook.com.au
Tea Cake
kremelta.co.nz
Tea Cake ? Recipe
club.cooking
Lemon-Lime Tea Cakes
cooklist.com
Jaffa Cake ? Recipe
club.cooking
Tea cakes recipe Recipe | Samsung Food App
app.samsungfood.com
Orange marmalade cake
womensweeklyfood.com.au
Elegant Lemon Cake with Icing: Ideal for Afternoon Tea
saffarazzi.com