No-Churn Chestnut Ice Cream | Nigella's Recipes | Nigella Lawson
Nothing gives me quite the same frisson of intense, sugary delight as a can or jar of sweetened chestnut purée.
Keywords
- Indulgent
- Sociable
- Nibbly
- Sweet
- Italian Inspired
- Christmas
- Partytime
- Summer
- Egg Free
- Gluten Free
- Ice Cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.
Ingredients
- 250 grams sweetened chestnut puree (from a can or jar)
- 2 tablespoons dark rum
- 300 millilitres double cream
- 50 grams icing sugar
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