No-Churn Pomegranate Ice Cream | Nigella's Recipes | Nigella Lawson
This delicate pink ice cream tastes like fragrant, sherbety heaven.
Keywords
- Gluten Free
- Indulgent
- Fun
- Sociable
- Sweet
- Valentine's Day
- Partytime
- Express
- Summer
- Egg Free
- Nut Free
- Ice Cream
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Cooking tools:
- Citrus press
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Measuring cup
- Airtight container
- Freezer
- Kitchen scale
- Chef's knife
- Cutting board
Ingredients
- 3 pomegranates (or 1 pomegranate plus 175ml / ¾ cup of pure pomegranate juice, such as POM)
- 1 lime
- 175 grams icing sugar
- 500 millilitres double cream
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