Vegan Boozy Minced Pies | VegNews
This traditional English holiday dessert gets a kick from a few splashes of vegan-friendly brandy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.
Ingredients
- For the pastry:
- 2 cups all-purpose flour
- 1 cup powdered sugar
- ¼ teaspoon salt
- ¼ teaspoon ground cinnamon
- ½ cup
- vegan butter
- 2 tablespoons
- almond milk
- For the filling:
- 2 cups mixed dried fruit
- 2 Braeburn apples, grated
- Juice and zest of 1 orange
- Juice and zest of ½ lemon
- ½ cup agave
- 1 teaspoon allspice
- ¼ cup vegan-friendly brandy
- ¼ cup
- sugar
- , for sprinkling on top
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