Miso glazed cod Recipe | Food Network UK

Miso glazed cod Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 6 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

  • Oven
  • Baking sheet
  • Mixing bowl
  • Spoon
  • Pastry brush
  • Measuring spoon
  • Paper towel
  • Chef's knife
  • Cutting board

Ingredients

  • 6 (170g) black cod fillets, or regular cod fillets
  • 80ml low-sodium blond or white miso
  • 50g dark brown sugar
  • 1 tsp toasted sesame oil
  • 2 tbsp mirin (Japanese cooking wine)
  • Toasted sesame seeds and green onions, for garnish, optional

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