Easy Homemade Salisbury Steak

Easy Homemade Salisbury Steak

www.charlottefashionplate.com

This Easy Homemade Salisbury Steak recipe is a timeless classic that brings comfort and fond memories to the dinner table.

View full recipe on www.charlottefashionplate.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Skillet
  • Stove
  • Oven
  • Spatula
  • Measuring spoon
  • Serving platter
  • Plate
  • Airtight container
  • Plastic wrap
  • Zip-top bag
  • Aluminum container
  • Refrigerator
  • Freezer
  • Microwave
  • Kitchen timer

Ingredients

  • 2 pounds ground beef (80/20)
  • 1 tablespoon olive oil
  • 1/2 white onion, minced
  • 2 tablespoons butter
  • 2 slices white bread
  • 1/2 cup heavy whipping cream
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon black pepper
  • 1 1/2 teaspoons garlic powder
  • 2 to 3 dashes Worcestershire sauce
  • 1 egg, beaten
  • 1 1/2 tablespoons fresh parsley
  • 1 pound sliced button mushrooms
  • 1/4 white onion, thinly sliced
  • 1 tablespoon butter
  • 2 tablespoons flour
  • 1 package beefy onion soup mix (only the powder)
  • 2 1/2 cups beef stock, plus
  • 2-3 dashes Worcestershire sauce
  • 2 teaspoons Dijon mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

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