Beef Rice with Spicy and Sour Sauce | Kimball Malaysia

Name: Beef Rice with Spicy and Sour Sauce | Kimball Malaysia
Ingredients: 500g Beef, cut into 1-inch-thick slices, boil until soft tender reserve the stock; 1 cup Evaporated milk; ½ tbsp Salt; For spicy and sour sos (Air Asam):; 1 tbsp Kimball Chilli Sauce; Blend to fine paste; 50g Onion; 2 nos Red chilli; 2 inches Belacan; 4 nos Shallots, finely diced; 1 medium Tomato, finely diced; 2 nos Bird's eye chilli, finely chopped; 1 tbsp Kerisik; 1 cup Tamarind juice; Pinch of salt

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Ingredients

500g Beef, cut into 1-inch-thick slices, boil until soft tender reserve the stock
1 cup Evaporated milk
½ tbsp Salt
For spicy and sour sos (Air Asam):
1 tbsp Kimball Chilli Sauce
Blend to fine paste
50g Onion
2 nos Red chilli
2 inches Belacan
4 nos Shallots, finely diced
1 medium Tomato, finely diced
2 nos Bird's eye chilli, finely chopped
1 tbsp Kerisik
1 cup Tamarind juice
Pinch of salt