Red Curry Meatballs with Jasmine Rice | Just A Pinch Recipes

Red Curry Meatballs with Jasmine Rice | Just A Pinch Recipes

www.justapinch.com

For the meatballs Mix all ingredient except oil together and shape into 1 inch balls. Add oil to large skillet. Brown the meatballs in batches then remove to a plate. Deglaze...

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Ingredients

  • ## FOR THE MEATBALLS
  • 1 pound(s) ground beef
  • 1/2 pound(s) ground pork
  • 1/2 pound(s) ground veal
  • 1 tablespoon(s) fresh ginger minced
  • 4 clove(s) garlic minced
  • 2 tablespoon(s) lemongrass paste
  • 2/3 cup(s) bread crumbs
  • 2 large eggs
  • 2 tablespoon(s) maggi sauce or soy sauce
  • 2 tablespoon(s) canola oil
  • ## RED CURRY SAUCE
  • 1/4 cup(s) sake
  • 3 tablespoon(s) red curry paste
  • 8 ounce(s) can tomato sauce
  • 2 cup(s) beef broth
  • 1/3 cup(s) brown sugar
  • 1 can(s) coconut cream
  • 2 teaspoon(s) sambal olek
  • - salt to taste
  • 2 tablespoon(s) cornstarch with 3 tbsp water
  • - jasmine rice for serving
  • - scallions for garnish

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