BAKED ADRIANA FARFALLE PASTA WITH SALMON
BAKED ADRIANA FARFALLE PASTA WITH SALMON Ingredients 300 ml of cream 1 bay leaf 400 g salmon fillets 600 g Adriana Farfalle 1 tablespoon whole grain mustard 75
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Ingredients
- 300 ml of cream
- 1 bay leaf
- 400 g salmon fillets
- 600 g Adriana Farfalle
- 1 tablespoon whole grain mustard
- 75 g buttermilk bread or day- old bread
- 2 sprigs of dill
- salt, freshly ground pepper
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