Easy Probiotic-Rich Kimchi Quinoa Bowl (Vegan Option) Recipe | Samsung Food App

Easy Probiotic-Rich Kimchi Quinoa Bowl (Vegan Option) Recipe | Samsung Food App

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Looking to try kimchi? Incorporating it into a grain bowl is one of the easiest ways to do it. Kimchi adds incredible flavour to a simple quinoa and veggie fried "rice," along with gut health...

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Cooking tools:

  • Saucepan
  • Skillet
  • Cutting board
  • Chef's knife
  • Spatula
  • Measuring cup
  • Colander
  • Mixing bowl
  • Serving bowl
  • Stove
  • Fork

Ingredients

  • 1/2 cup quinoa, dry (or use 1.5 cups cooked)
  • 2 Tbsp olive oil
  • 1-2 bunch(es) broccolini (or other vegetable of choice)
  • 2 handfuls baby spinach
  • 2 tsp tamari
  • 1/2 tsp garlic powder
  • 1 Tbsp kimchi liquid (from jar)
  • Approx. 1/2 cup raw kimchi (use half to cook + half for topping)
  • Protein of choice: fried eggs, pan-fried tofu, tempeh, etc
  • Optional toppings: sesame seeds, toasted sesame seed oil, sliced avocado

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