Vegan Alfredo Pasta Recipe | myfoodbook
Not only is this vegan recipe delicious but it is also so easy to make and even tastes better the next day! Serve with a salad with a nice citrus dressing.
Keywords
- vegan mushroom pasta
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 3 cups Soy Milky Lite
- 1 cup cashews
- 1/2 cup nutritional yeast
- 1 tablespoon dijon mustard
- Big pinch sea salt & freshly cracked black pepper
- 2 garlic cloves
- 1 tablespoon fresh lemon juice
- 1 tablespoon tahini
- 1 teaspoon smoked paprika
- 500g pasta of choice
- 1 tablespoon oil
- 1 onion, diced
- 2 cups sliced mushrooms
- 2 big handfuls baby spinach
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