Vegan Mexican Bean Rice Recipe | Nisa Locally
Discover how to make vegan-friendly Mexican Bean Rice the Nisa way, with the best fresh, tastiest ingredients found at your local Nisa store.
Ingredients
- 1 garlic clove (crushed)
- 1 red onion (finely chopped)
- 1 red pepper
- 1 green pepper
- 1 yellow pepper
- 225g of wholegrain brown rice (washed)
- 1 tsp of oregano
- 1 tsp of cumin seeds
- 1 1/2 tsp of paprika
- 1 tbsp tomato puree
- Pinch of salt
- 1/4 carton of cannellini beans (washed and drained)
- 1/2 carton of kidney beans
- 1 small can of sweetcorn
- 500ml of vegetable stock
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