Spaghetti Puttanesca - Coolinarco.com
Spaghetti Puttanesca, a classic Italian dish made with capers, olives, and anchovies in a rich tomato sauce. Perfect for a quick meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 100 grams spaghetti
- 2 tablespoons olive oil (extra virgin)
- 2 cloves garlic (minced)
- 4 pieces anchovy fillets (chopped)
- 1 cup canned tomatoes (crushed)
- 1/4 cup black olives (pitted and sliced)
- 1 tablespoon capers (rinsed)
- 1/4 teaspoon red pepper flakes (optional)
- to taste salt
- to taste black pepper
- 1/4 cup fresh parsley (chopped)
More Like This
Foryoueats: Spaghetti Puttanesca (Spaghetti With Capers, Olives, And Anchovies)
foryoueats.com
Spaghetti with Puttanesca Sauce
besthealthmag.ca
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2021__02__20210202-spaghetti-puttanesca-melissa-hom-8-65423b5c97b64e30ac7ff6de67d306af.jpg)
Spaghetti Puttanesca (Spaghetti With Capers, Olives, and Anchovies) | Only Recipe App
onlyrecipeapp.com
Spaghetti alla puttanesca (Spaghetti with tomatoes, capers, parsley, anchovies, and garlic)
giallozafferano.com
Spaghetti alla Puttanesca | Best Authentic Italian Recipe | PizzaCappuccino
pizzacappuccino.com
Spaghetti Puttanesca - Chloe Ting Recipes
chloeting.com
Pasta Puttanesca — Easy Italian Recipe | Petite Gourmets
petitegourmets.com
Spaghetti Puttanesca Pasta (Spaghetti With Capers, Olives, and Anchovies) Esta - RecipeSelected
recipeselected.com