Lemon-Lime Checkerboard Cake Recipe - BettyCrocker.com

Lemon-Lime Checkerboard Cake Recipe - BettyCrocker.com

www.bettycrocker.com

Put a citrus spin on the iconic British Battenberg cake with our photo-worthy Lemon-Lime Checkerboard Cake. It's deceptively easy to make, but just as delicious as it looks.

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Ingredients

  • 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
  • 4 oz cream cheese (from 8-oz package), softened
  • 3/4 cup water
  • 1/4 cup lemon juice
  • 2 eggs
  • 2 teaspoons grated lime zest
  • 1/4 teaspoon Betty Crocker™ Green Gel Food Color
  • 2 teaspoons grated lemon zest
  • 1/4 teaspoon Betty Crocker™ Yellow Gel Food Color
  • 1/2 cup lemon curd
  • 2 tablespoons butter, softened
  • 1 1/3 cups powdered sugar
  • 1 teaspoon lemon juice
  • Grated zest of lemon and lime, for garnish

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