Chili Soup | Just A Pinch Recipes
Brown hamburger, cook til down, drain and return to stove top pan. Add all Ingredients and simmer for about 1 hour. Stirring frequently. ** In Nebraska we serve our chili...
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Ingredients
- 1 1/2 pound(s) browned hamburger and drained
- 1/2 cup(s) chopped onion
- 1 can(s) whole tomatoes 28 oz
- 1 can(s) kidney beans 30 oz
- 1 can(s) chili beans 30 oz
- 1 cup(s) chopped celery
- 1 teaspoon(s) chili powder
- 1 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 1 tablespoon(s) flour
- 2 cup(s) water
- 1 tablespoon(s) sugar
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