Soup Burgers | Just A Pinch Recipes
Brown hamburger in a skillet over med-high heat, stirring often. Stir in diced onion and saute with hamburger until soft. Drain grease. Reduce heat to medium. Add in 1 can...
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Ingredients
- 1 1/2-2 pound(s) hamburger
- 1 can(s) cream of chicken soup
- 1 can(s) cream of celery soup
- 1 medium onion, diced
- 1 package(s) hamburger buns
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