Ajinomoto | Mapo Tofu - Ajinomoto

Ingredients

• 3 Tbsps. (45ml) Cooking oil
• 1 cup (200g) Ground pork
• 2 Tbsps. (30g) Gochujang
• 1/2 pack (9g) AJI-SHIO® Garlic Seasoning Mix
• 1 Tbsp. (15ml) Soy sauce
• 1 1/2 Tbsps. (15g) Ginger, finely chopped
• 1 tsp. (5g) White sugar
• 1 tsp. (5ml) Vinegar
• 1/2 pack (5g) AJI-NO-MOTO® Umami Seasoning
• 1 Tbsp. (7g) Black pepper, crushed
• 1 1/2 Tbsps. (15g) Cornstarch
• 1 Tbsp. (15ml) Water
• 1 3/4 cups (400g) Soft tofu, drained, cubed
• 2 Tbsps. (10g) Spring onion, chopped