Agneau et pommes de terre au romarin - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 1 ½ c. à café de sel
- 800 g de gigot d'agneau désossé
- 1 c. à café de poivre noir moulu
- 20 g de romarin frais
- 1100 g d'eau
- 800 g de pommes de terre
- 1 gousse d'ail
- ½ c. à café de paprika
- 10 g de miel
- 30 g d'huile d'olive
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