Puget Sound Knappers

Ingredients

• Marinara Sauce (see Marinara Sauce Recipe preceding page – can be prepared in advance and refrigerated)
• 4 - 5 boneless, skinless chicken breast – pound flat (1/4” thick)
• 2 cups Italian bread crumbs
• 2 eggs
• ¼ cup milk
• ½ cup finely grated Parmesan Cheese
• ½ cup grated Romano Cheese
• 1 cup grated Mozzarella Cheese
• 3 tbls Canola oil