Baked Dduk Lavered with Bacon - Healthy World Cuisine
Baked Dduk Lavered with Bacon is a an oven baked chewy and crispy Korean appetizer treat with rice cakes, laver, bacon and a delicious tamari sauce.
Ingredients
- Korean rice cakes - 10 rolls
- dried nori leaves - 10 (2x6) inch
- bacon - 5 slices cut in half (optional)
- tamari (soy) sauce - 1/4 cup
- brown sugar or sugar alternative - 1 tablespoon
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