Luo Go Bao (Daikon Cake with Garlic Hoisin Sauce) | Saveur

Ingredients

• 2 ¹⁄₂ tbsp. canola oil, plus more for greasing
• 2 tbsp. small dried shrimp
• 1 lb. daikon, peeled
• 2 (6") dried Chinese link sausages, casings removed, finely chopped (available at amazon.com)
• 1 medium shallot, finely chopped
• ¹⁄₂ cup plus 2 tbsp. green onion, finely chopped
• ¹⁄₂ tsp. sugar
• 2 tsp. salt
• 1 ¹⁄₂ cups rice flour
• ¹⁄₄ tsp. five-spice powder
• 5 tbsp. hoisin sauce
• ¹⁄₄ cup garlic chili sauce
• 1 red chile, thinly sliced, for garnish