Recipe: Chicken Pot Pie Stew – Sweet Tomatoes & Souplantation Recipes
Warm up with Souplantation's Chicken Pot Pie Stew, featuring roasted chicken, vegetables, and a creamy broth—perfect for fall!
Ingredients
- 1/2 lb raw chicken breast
- 1/2 lb butter
- 1 1/4 cups diced carrot (3/8″ pieces)
- 1 cup sliced celery (1/4″ pieces)
- 1 1/2 teaspoon minced garlic
- 6 tablespoons all purpose white flower
- 2 1/2 cups water
- 1 1/4 cups whole milk
- 3/4 cups whipping cream
- 2 cups diced red potatoes (1/2″ pieces)
- 1 1/2 cups sliced mushrooms (1/4″ pieces)
- 3/4 cup pearl onoins
- 1/3 cup peas
- 4 teaspoons chicken bouillon
- 1 1/4 tsp dried thyme
- 1 1/4 tsp kosher salt
- 1/2 teaspoon white pepper
- 1/8 teaspoon black pepper
- 1/4 cup chopped curly parsley
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