Konyaku Kheer - Indian dessert meets Konyaku

Konyaku Kheer - Indian dessert meets Konyaku

yuandmicompany.com

Konjac dessert recipe - This recipe is a perfect match with Konyaku. The result is delicious and light. The konyaku can be the noodle or rice version.

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Cooking tools:

  • Saucepan
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Serving bowl
  • Airtight container

Ingredients

  • 1/2 packet of DRIED KONYAKU (choose either Noodles or the Rice version, the result will be different but really good in both cases)
  • 2 pods of Green Cardamom seeds (or premixed spices i.e. Masala chai mix)
  • 2 tbsp of Flaked Almond
  • 1 tbsp of Raisins
  • 1 tbsp of Pumpkin seeds
  • 1 tbsp of Brazil nuts crushed
  • 400ml / 14oz of Coconut Milk (almond is also a good match)
  • 1/3 Vanilla pod
  • 2 tbsp of Muscovado sugar
  • 1 pinch of Sea salt
  • 2 tsp of Vegetable oil
  • 1/3 tsp of ground Cinnamon (optional)

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