Shrimp Pad Thai Recipe - Awesome Cuisine
How to make Shrimp Pad Thai. An authentic and traditional dish from Thai Cuisine, this is a great recipe for lunch and dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 200 g Shrimps (peeled, deveined)
- 1/3 cup Tamarind Extract
- 1 1/2 tbsp Fish Sauce
- 2 tsp Rice Vinegar
- 1/3 tsp Red Chilli Flakes
- 2 tbsp Peanut Oil
- 4 to 5 tsp Sugar
- 125 g Dry Rice Noodles
- 1 Egg (beaten)
- 2 Garlic Cloves (minced)
- 1 Shallot (Sambar Onion) (minced)
- 3 tbsp Unsalted Peanuts ( extra for garnish)
- 2 to 3 Spring Onions (finely sliced + extra for garnish)
- Coriander Leaves – handful (chopped)
- 1 cup Bean Sprouts – 1 cup (optional)
- few Lime Wedges – few
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