Red bean chicken and sweet potato stew - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 5 g fresh coriander leaves
- 2 garlic cloves
- 30 g olive oil
- 200 g green peppers
- 150 g onions
- 100 g peanuts, dry-roasted, unsalted
- 400 g canned chopped tomatoes
- 400 g sweet potatoes
- 1 heaped tsp chicken stock paste, homemade
- 150 g water
- 650 g chicken breast fillets, skinless
- 240 g kidney beans, canned
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