Raspberry Coconut Cake Recipe
Raspberry coconut cake is an easy dessert that everyone will love. It's made with boxed cake mix, shredded coconut and raspberry filling.
Ingredients
- 1 package white cake mix (regular size)
- 3 cups sweetened shredded coconut, divided
- 6 ounces white baking chocolate, chopped
- 1/4 cup heavy whipping cream
- 3/4 cup seedless raspberry jam
- 1 cup butter, softened
- 1 cup confectioners' sugar
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