Recipe: Strawberry, rhubarb and mascarpone crepes | Style at Home

Recipe: Strawberry, rhubarb and mascarpone crepes | Style at Home

www.styleathome.com

A not-too-sweet-sensory indulgence infused with the first delightful offerings of summer.

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Ingredients

  • 2-1/2 cups fresh rhubarb cut into 1" chunks
  • 2 cups fresh strawberries, hulled and cut in half
  • 1/2 cup granulated sugar
  • 2 tbsp lemon juice
  • 2 tbsp lemon zest
  • 1/4 tsp cinnamon

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