Leek Fritatta » Otago Farmers Market
Experience a delicious vegetarian breakfast with our Leek Fritatta, featuring potatoes, eggs, and fresh thyme. Perfect for sharing!
Ingredients
- 1 leek
- 3 medium potatoes
- 3 eggs
- 2 cloves garlic
- 30g butter
- ¼ cup grated parmesan
- ¼ cup feta
- 1 tbsp finely chopped fresh thyme
- Salt
- Pepper
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