Zucchini spaghetti aglio e olio - recipe | FoodPal
Wash the zucchini very well and remove the stalk. Then process with a spiral cutter to colorful spaghetti threads. Peel and finely dice the garlic cloves. Also
Keywords
- zucchini
- leek
- cheese
- garlic
- olive oil
Ingredients
- 3 Teaspoon Olive oil
- ¾ (2 g) Garlic (fresh)
- 4 Pinch(s) Salt, table salt, sea salt
- 1 (200 g) Zucchini (fresh)
- 1 (5 g) Chili pepper, hot pepper (fresh)
- 40 g Vegan grated cheese
- 200 g Zucchini (fresh, yellow)
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