Russian Fish Pie Recipe - Food.com

Russian Fish Pie Recipe - Food.com

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This recipe is from the March 1986 issue of Gourmet Magazine.

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Ingredients

  • 2 cups cooked rice
  • 2 cups flaked cooked haddock or 2 cups other firm white fish
  • 2 hard-boiled eggs, chopped
  • 1 large sweet onion, sliced
  • 1/2 cup unsalted butter, plus 1 tbsp
  • 3 tablespoons all-purpose flour
  • 2 cups milk
  • 1/2 teaspoon nutmeg, freshly ground
  • 1/2 teaspoon salt
  • 1 1/2 cups fresh white breadcrumbs

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