Spicy Horseradish Coleslaw | Emerils.com

Ingredients

• 2 1/2 cups shredded green cabbage
• 2 1/2 cups shredded red cabbage
• 1 cup shredded carrots
• 2 tablespoons finely sliced green onions
• 1 1/2 cups peeled, seeded and diced cucumber
• 2 jalapenos, stem and seeds removed, minced
• 1 teaspoon lemon juice
• 1/4 cup cider vinegar
• 2 tablespoons plus 1 1/2 teaspoons sugar
• 3/4 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1/2 cup mayonnaise
• 2 tablespoons sour cream
• 3 tablespoons freshly grated horseradish or 1 1/2 tablespoons prepared horseradish
• 1 1/2 teaspoons Creole mustard or other coarse-grained mustard