Venison Lau Lau Recipe | PBS Food

Venison Lau Lau Recipe | PBS Food

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Cooking tools:

  • Pressure cooker
  • Aluminum foil
  • Chef's knife
  • Cutting board

Ingredients

  • 30 luau (taro) leaves, washed with the stems removed
  • 1 1/2 lbs. venison, cut in one inch cubes
  • 1 lb. Salted pork, cut in one inch cubes
  • Hawaiian salt
  • Pressure cooker
  • Foil

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