Tala's Tennis Ball Cake
Can’t get to Wimbledon this year?! This red velvet and buttercream tennis ball cake is easy and fun to make for the tennis fan in your life. Serve with orange squash or strawberries and cream for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.talacooking.com.
Cooking tools:
- Cake pan
- Piping bag
- Skewer
- Cake tester
- Offset spatula
- Cooling rack
- Paintbrush
- Cake board
- Kitchen shears
- Bread knife
- Mixing bowl
- Oven
- Baking sheet
- Aluminum foil
- Parchment paper
- Spatula
- Refrigerator
Ingredients
- Vegetable oil
- 3 large free-range eggs
- 200g baking margarine or softened salted butter
- 200g caster sugar
- 250g self-raising flour
- 1 1/2 tbs cocoa powder
- ½ tsp baking powder
- 2 pea-size blobs of red food colour gel
- 500g softened butter
- 700g Icing sugar
- Yellow food colour gel
- Green food colour gel
- White food colour gel
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