Recipes | Ms Georgia's Love of Cooking

Ingredients

• 8 to 9 chicken breasts
• 1 can cream of celery soup
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 to 2 c sour cream
• 1 stick butter
• Corn Bread Stuffing mix
• 1⁄3 c melted butter
• 2 c sour cream
• 1 tsp salt
• 1 tsp onion powder
• 2 c cheddar cheese and more for topping
• 1 (24 oz) bag frozen diced hash brown potatoes
• Deep dish pie crust
• Italian seasoning
• 4 to 6 tomatoes
• mayonnaise
• Cheddar cheese
• Basil, fresh if you have it
• Oregano
• Onions (chopped) (optional)
• Salt and pepper