Turmeric-roasted hummus recipe | Easy | Woolworths TASTE

Turmeric-roasted hummus recipe | Easy | Woolworths TASTE

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Indulge in creamy hummus topped with golden turmeric-roasted chickpeas, offering a perfect blend of warmth, spice, and flavour, ideal for dipping pita or vegetables.

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Ingredients

  • For the turmeric-roasted chickpeas:
  • 1 x 400 g can Woolworths organic chickpeas, drained and rinsed
  • 2 T olive oil
  • 1 chilli, chopped
  • ½ t fresh or ground turmeric
  • Sea salt and freshly ground black pepper, to taste
  • For the hummus, blend:
  • 1-2 lemons, juiced
  • 1 green chilli, chopped
  • 3-4 cloves garlic, chopped
  • 1-2 T Woolworths almond butter
  • 2 T olive or avocado oil

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