Moqueca recipe

Moqueca recipe

anniecooking.com

Discover the Flavor of Brazil with Moqueca – a traditional seafood stew combining fresh fish, coconut milk, and vibrant aromatics for a heartwarming culinary experience.

View full recipe on anniecooking.com

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Cooking tools:

  • Stove
  • Pot
  • Chef's knife
  • Cutting board

Ingredients

  • 1 pound fresh fish fillets (such as cod, snapper, or mahi-mahi)
  • 1 can coconut milk
  • 2 tomatoes
  • 1 onion
  • 2 garlic
  • 1 coriander
  • 2 tablespoons palm oil
  • Salt
  • pepper
  • 1 lime juice

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