Espresso Crème Caramel Recipe - Miele AU
Whip up a decadent Espresso Crème Caramel with this easy Miele recipe. Enjoy a sweet, rich dessert perfect for any occasion. Find the recipe here.
Ingredients
- ¾ cup (165 g) caster (superfine) sugar
- ⅓ cup (80 ml) water
- 1¼ cups (310 ml) milk
- 1¼ cups (310 ml) single (pouring) cream
- 3 eggs
- 4 egg yolks, extra
- ⅓ cup (75 g) caster (superfine) sugar, extra
- 2 tsp vanilla extract
- ¼ cup (60 ml) strong espresso
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