Violet creams recipe | Good Food
Try wooing someone with this romantic dessert based on the classic chocolate treats. Add crystallised roses and violets for a pretty finish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 gelatine leaves
- 150ml double cream
- 150ml milk
- 100g golden caster sugar
- ½ tsp violet essence
- violet and pink food colourings (optional, but nice)
- 85g dark chocolate
- crystallised roses and violets
- shortbread to serve
More Like This
Violet creams - Good Food Middle East
bbcgoodfoodme.com
Violet Cream and Raspberry Recipe - Great British Chefs
greatbritishchefs.com
Chocolate-Glazed Cheesecake With Violets Recipe - Recipezazz.com
recipezazz.com
A Recipe for Violet-coconut ice cream | Debic
debic.com
Caramel Violet Crumble blondies Recipe | Better Homes & Gardens Australia
bhg.com.au
Sweet Violet Jam
oneplanetlife.com
Violet Crumble Cheesecake Recipe | New Idea
newidea.com.au
Violet Crumble Chocolate Mousse
menz.com.au