Barley Broccoli Soup Recipe recipe for managing PCOS and pregnancy on Fertility Chef
Barley Broccoli Soup Recipe
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Ingredients
- 3 cups water
- 3 beef bouillon cubes
- 1/2 cup medium pearl barley
- 2 cups fresh or frozen chopped broccoli or asparagus, cooked and drained
- 4 cups milk
- 5 slices American cheese
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon pepper
- 4 bacon strips, cooked and crumbled, optional
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