Pastitsio - Healthy Living
In a large shallow pan over high heat, brown the meat in olive oil. When the meat is browned, remove it from the pan with a slotted spoon and set aside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthylivingmarket.com.
Ingredients
- 1 lb ground beef or lamb (or a combination of the two)
- 1/2 large eggplant or 1 small, peeled and cut into small chunks
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp cloves
- 1/2 cup red wine
- 1 large can of whole peeled tomatoes
- Olive oil
- Kosher salt
- fresh cracked black pepper
- 1/4 cup butter
- 1/4 cup flour
- 1 quart milk
- Pinch nutmeg
- black pepper
- 1 lb pasta, cooked and drained
- Breadcrumbs
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